Anaerobic Respiration

Fermentation is conducted by:

Oxygen content reduction makes the glycolyse (glycogenesis) intensity increased due to

After fast running, man has fast heart beat, slow pulse and shallow breathing, in such conditions he has

During strenous exercise, which of the following change occurs

During cellulose fermentation by anaerobic bacteria in rumen and reticulum, cellulose is majorly converted into

Cyanide resistant pathway is

Dough kept overnight in warm weather becomes soft and spongy because of

During fermentation of glucose to ethanol, glucose is:

Which one of the following gases is produced during fermentation by yeast?

Assertion (A): Entamoeba histolytica is an obligate anaerobe.

Reason (R): It lacks mitochondria.

Assetion (A): In muscle cells, when ${\mathrm{O}}_2$ is inadequate for cellular respiration, lactic acid is produced. In yeast, pyruvic acid is converted to ${\mathrm{CO}}_2$ and ethanol.
Reason (R): Yeast cells will die by the concentration of $13\%$ of alcohol.

The correct option among the following is

The number of glucose molecules required to produce $38 \mathrm{ATP}$ molecules under anaerobic conditions by yeast cell is

Aerobic respiration occurs in all except

When yeast ferments glucose, the products are

When a yeast produces wine, which is not formed?

One of the earliest alcoholic beverage obtained by fermentation is probably:

Gas released during the respiration process by a yeast 

Which of the following is correct with respect to anaerobic fermentation?

Dough kept overnight in warm weather becomes soft and spongy because of:

Which of the following statements is true of fermentation?